If you’re a little nervous to branch out, try the Hearty Marinara Sauce, the BBQ Sauce, or the Garlic Parmesan Sauce. However, each sauce option is worth trying and pairs well with certain toppings. With different flavors available to try, Domino’s is changing the game with its customizable sauces on the Make-Your-Own Pizza. We start with tender bites of lightly breaded, 100 percent whole breast white meat chicken. For example, if you’re looking for a different flavor profile, maybe try adding peppers or onions with the sausage. While you might be tempted to go with the traditional toppings, there are other options that you might want to consider. This serving contains 14 g of fat, 10 g of protein and 20 g of. The pepper also stars in our Jalapeño Pepper and Pineapple Specialty Chicken. Sausage Sausage is the most popular Domino’s pizza topping. DOMINOS 14 Sausage Pizza, Crunchy Thin Crust contains 249 calories per 78 g serving. However, you can pair it with ham, chicken, sausage, and most vegetables. It features jalapeños along with grilled chicken breast, pineapple, Sweet Mango Habanero sauce, provolone and cheddar cheeses. MeatZZa features pepperoni, ham, Italian sausage and beef topped with extra mozzarella. The Ranch sauce is odd in that its unique and strong taste makes it hard to pair with most toppings. ExtravaganZZa combines pepperoni, ham, Italian sausage, beef, onions, green peppers, mushrooms and black olives topped with extra mozzarella. It is the heaviest sauce you can put on your Domino’s pizza, with one slice containing between 35-110 calories depending on the slice size and the amount of sauce. It is made with oil, buttermilk, vinegar, water, egg yolk, spice, onion, and a few other ingredients used to preserve the sauce’s color and freshness. To accommodate those who love it, Domino’s has made the Ranch sauce available to choose from. A post shared by Domino’s Pizza RD kinds of people emerge when discussing the idea of Ranch sauce on pizza: those who love it and those who hate it.

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